Subsidiary on-premises (meals) compliance checklist
This checklist is for licensed venues whose principal activity is the provision of meals prepared, and served to be eaten, on the licensed premises.
When completing this checklist, refer to the Liquor Act 1992 and the Liquor Regulation 2002 for more information.
Note: This checklist is not exhaustive. As a licensee you are responsible to ensure you are compliant with the liquor laws.
Before printing this checklist, ensure you have opened all the sections you need to be included in your printed document.
Also consider...
- Learn more about liquor fines and penalties for non-compliance.
- Take our compliance inspections for licensed venues refresher and test your knowledge with the quiz.