Liquor guidelines
Read the Commissioner's liquor guidelines to understand your obligations under relevant legislation in Queensland, including the Liquor Act 1992.
Topics
- Guideline 01: Register of licences and permits
- Guideline 07: Fit and proper or suitable person
- Guideline 08: Definition of 'regular basis'
- Guideline 09: Advertising (display of notice)
- Guideline 10: Conduct of other business
- Guideline 11: Under-age events and all ages events
- Guideline 12: Advertising packages including a meal or accommodation and alcoholic beverages
- Guideline 14: Particulars to be displayed on licensed premises
- Guideline 16: Control of entertainment noise
- Guideline 20: Wine licence trading hours on special days
- Guideline 23: Food courts
- Guideline 26: Standard of premises - toilets
- Guideline 29: Requirements for application for satellite cellar door
- Guideline 31: Gratuitous supply of liquor
- Guideline 32: Community liquor permits and commercial public event permits (approvals for high risk public events)
- Guideline 33: High risk community and commercial public events
- Guideline 34: Satellite cellar doors
- Guideline 35: Licensed areas
- Guideline 36: Relocation of detached bottle shops
- Guideline 38: Community impact statement
- Guideline 39: 'Other premises' for community club licences
- Guideline 40: Applications to alter, rebuild, change or increase the area of the licensed premises
- Guideline 41: Sale of complementary goods at bottle shops and liquor barns
- Guideline 42: Risk-assessed management plan (RAMP)
- Guideline 43: Approved managers
- Guideline 46: Demonstrated community need for pre-10am trading
- Guideline 48: Allowable absences
- Guideline 49: Use of car park
- Guideline 51: Preparing an acoustic report
- Guideline 52: Bar licences
- Guideline 55: Commercial other (subsidiary on-premises) licence - café
- Guideline 56: Payment of annual liquor licence fees by instalments
- Guideline 57: Detached bottle shops further than 10km from main hotel premises
- Guideline 58: Unduly intoxicated
- Guideline 59: Declaration of licensed premises (or part of) as 'not regulated for ID scanning'
- Guideline 60: Unacceptable liquor practices and promotions in licensed venues
- Guideline 61: Commercial kitchen
- Guideline 62: Function room
- Guideline 64: Privacy obligations for establishing and operating identification scanning systems
- Guideline 65: Temporary changes to regulated hours for ID scanning
- Guideline 66: Temporary removal of noise conditions
- Guideline 67: Promotional and public events
- Guideline 68: Late-night extended hours permit